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On Christmas  Day 25th and Boxing Day 26th our pub will be closed.

 

 Festive menu will be available throughout 

December. We are taking Christmas bookings from 1st December until 24th December 2023.

A non-refundable deposit of £5 per person will secure your booking. A receipt for your deposit will be issued and deducted from your final bill.

A 10% service charge will be added to parties of 8 and over.

Please complete booking form below.

Deposit payments can be paid over the phone.

We look forward to seeing you during the Christmas period and will do our best to make sure that you enjoy your visit.

A good selection on wines are available to compliment your meal.

 

2 course lunch £21.95

3 course lunch £25.95

3 course evening £31.95

 

Starters 

 

Sweet Spiced, Parsnip & Winter Root Vegetable Soup (vg/gf/v)

freshly baked roll

 

Ham Hock Terrine, with Rocket Salad & Piccalilli

crusty bread roll

 

Gravlax Salmon with cream cheese & chives (gf)

pea shoots 

 

Creamy Garlic & Tarragon Mushroom

on toasted ciabatta

***

Mains 

Hand Carved Roast Turkey Breast (gf)

stuffing, pigs in blankets, roast potatoes, seasonal vegetables, Yorkshire pudding & rich gravy

 

 Braised Feather blade of Beef (gf)

red wine jus, with roast potatoes & seasonal vegetables 

 

Pan Fried Sea Bream with Mushrooms & Tarragon (gf)

crushed new potatoes & tender steam
broccoli

 

Wild Mushroom & Rosemary Risotto(vg/v) (gf no parmesan)

with parmesan shavings, dressed rocket salad & chilli oil 

***

Desserts

Traditional Christmas Pudding 

with brandy sauce

 

Salted Caramel & Ginger Panna Cotta 

 Profiteroles

drizzle with dark, milk and white chocolate sauce

 

Mango & Lemon Sorbet

 

Creamy Tiramisu

dusted with chocolate powder

vg-vegan / gf-gluten free /v-vegeterian

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